The restaurant was inagurated September 15th, 1989 (on Mexico's Independence Day). We have been serving excellent dinners ever since, open 7 days a week, 364 days a year (Closed Christmas). Open from 10:00am to 11:00pm.

Our specialty is our incredible preparation of fresh seafood, gauranteeing the highest and best quality. Because our distributer is also owned by our family and has been distributing seafood for 20 years, that's why we're #1.